CULINARY DISCOVERIES OF MONTREAL WITH RUBY ROY

A casual relaxed tour full of unusual anecdotes, including stops to taste iconic Montreal flavours and unique local products in season. Stops will include one of the four year round markets built in 1933. Guests will explore Montreal’s multicultural wealth and the richness of our fertile lands. The province of Quebec is the largest producers of dairy, apples and maple products in Canada. Experience these three with modern twists.

Bespoke tastings are included in this tour. Please have a light breakfast, Lunch will not be required.

The neighbourhoods select may change according to season and the time of year. More details of the neighbourhood, as well the locations of the food stops will be communicated privately to ensure the experience remains special and unique.

Please take note that for the most part there are no restaurants stops on this tour. The tour is only offered during the day time. Ideal times are from 10h00 to 14h30.

Culinary Discoveries

Montreal Flavours

04:30
Max 8 guests
Walking & Public transportation or Driver and transportation

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Culinary Discoveries

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